There’s some dang good BBQ in Raleigh, no doubt about it. And the folks at Raleigh magazine rounded up the best of the best, and what d’ya know, our newest outpost ended up on their list!
Thanks for the warm welcome, y’all!
“The integrity of true Eastern North Carolina barbecue that Jones and his family hold so near to their hearts is further preserved at Jones’ new Raleigh location, which officially opened in March. Jones’ signature style of chopped barbecue integrates crispy skins, which adds a nice, textured bite to a sandwich or tray of ’cue—and don’t forget the Skylight Inn-style cornbread.”
